Peach Cobbler

October 4, 2009 by Sherry · Leave a Comment
Filed under: Old Dessert Recipes  |  Printer-Friendly Version Printer-Friendly Version

This recipe was my Great Grandma’s, according to my Grandma!

INGREDIENTS:

  • 1 stick of real Butter
  • 1 cup of Sugar
  • 1 cup of Flour
  • 2 teaspoons of Baking Powder
  • 3/4 of a cup of Milk
  • 1 can of Peaches

DIRECTIONS:

Melt the butter in a 9″ X 13″ pan.  Mix the sugar, flour, baking powder and milk and pour it over the butter, but do not stir it!  Then pour the undrained can of peaches over that mixture but again, do not stir it!

Bake it for 1 hour in a 350 degree oven.

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